Pork Monggo with Kangkong is a an easy-to-make version of ginisang monggo. It makes use of leftover lechon kawali and water spinach. This dish is delicious and easy to cook. How to Cook Pork Monggo with Kangkong This dish is simple to make. However, you will need to prepare the mung beans ahead of time….
Ham and Egg Fried Rice with Sweet Peas is an easy fried rice recipe to make with leftover white rice and ham. The eggs and sweet peas make it look and taste better. This is good for lunch along with some sweet and sour pork. It also works for fried dishes. I usually have fried…
I enjoy eating pork sinigang. This sinigang recipe is almost similar to the regular sinigang na baboy, except that using lechon makes the dish more flavorful. It is not everyday that we get to keep lechon leftovers. These were the leftovers that we had for Christmas dinner. Making sinigang out of it (rather than the…
This is a quick and easy version of beef stroganoff. The entire dish can be cooked within 30 minutes. I enjoy having it for lunch over a cup of warm rice. How to Cook Easy Beef Stroganoff It is quick and simple to make this dish in the comfort of your own kitchen. The secret…
Turbo Crispy Liempo is a tasty and crispy pork belly dish that you can make for lunch or dinner. This can be prepared during any occasion. You can make it as an alternative for lechon kawali. How to Cook Turbo Crispy Liempo Making your own Crispy Liempo is easy. You don’t need to be an…
Don’t forget to make Longanisa Lumpiang Shanghai for Noche Buena. This version of the Filipino egg roll is delicious. It is flavorful and tastes best when dipped in sweet and sour sauce. How to Cook Longanisa Lumpiang Shanghai The procedure is the same as making traditional Lumpiang Shanghai. Combine all filling ingredients. Wrap it in…
Christmas dinner won’t be complete without Pork Barbecue in the dining table. It has been a family tradition to make this for Christmas. I like it as a main dish and it also works well as an appetizer with my favorite beverage. The kids love it too. You should consider making one for Christmas and…
Chicken and Pork Embutido is a good dish to make during the holidays. It is rich, delicious, and very satisfying. Enjoy it for Noche Buena, New Year’s Eve dinner, or any occasion. You will surely love it! How to Make Chicken and Pork Embutido Making your own embutido can never be easier. I do it…
Sizzling Crispy Sisig is a great dish to prepare during Christmas dinner or in any special occasion. It has a nice texture and the flavor is out-of-this-world. I enjoy having it for dinner with a cup of white rice. It can also be served as an appetizer along with a cold bottle or glass of…
This kare-kare recipe makes use of beef tripe. This part of the cow is also known as “tuwalya ng baka” in Filipino. It is the muscle wall in the stomach of the cow. Tripe is used to cook several dishes. My favorite dishes to make using this ingredient other than kare-kare are callos, goto (rice…
